Guest artist Bettina Yung leads an edible workshop based on familiar recipes using algae at home. Capacity is limited to 13; RSVP preferred, space given on a first-come, first-served basis.
Eating Green?
Orcutt Ranch Horticultural Center, West Hills, Council District 12
presented by Nonfood
- Sunday, 10/20, 11am - 1pm